Coulee's Bar & Grill Menu

Try Coulee's Bar & Grill for Lunch or Dinner. We've got you covered.



Lunch & Dinner

Fast & Delicious Meals.

Whether you are in a hurry, or just want to enjoy leisurely dining. We have something for everyone.
Don't forget to check out our Hot Table Rock Dinner Dining Menu. Cooking your meal is just as exciting as eating it.

Lunch & Dinner menus are available from 11:00AM to 9:00PM, 7 days a week.

Appetizers


Fried Pickles

Lightly battered kosher dill wedges, fried till golden brown. Served with ranch dressing.

Chicken Wings

Wings tossed in your choice of Buffalo, Habanero, BBQ or Garlic Parmesan. Dry rubs available. Choice of Ranch or Bleu Cheese.

Spicy Breaded Green Beans

Seasoned and breaded green beans fried to perfection

Country Nachos

Fried chips topped with chicken or ribeye steak, pico de gallo, cheese & sour cream.

Mussels

Mussels in a wine sauce with garlic, tomatoes, onions and parmesan cheese.

Smoked Salmon Dip

Creamy smoked salmon dip. Served with crackers.

Battered Mushrooms

Lightly battered and golden fried.

Homemade Fried Mac & Cheese Balls

Homemade mac & cheese coated in panko crumbs and fried to a golden brown.

Hummus With Pita Chips

Your choice of roasted garlic, sun dried tomato pesto or fire roasted jalapeno hummus. Served with pita chips.

Meat & Cheese Tray

Prosciutto, Capicola, and Hard Salami with Cheddar, Pepper Jack and Swiss cheese served with fruit and crackers.

Homemade Chips



Soup & Salad

Ranch, Bleu Cheese, Italian, French, Honey Mustard, Thousand Island, Balsamic Vinaigrette or Raspberry Vinaigrette. Add chicken to any salad for additional cost.

Garden Salad

Iceberg lettuce, tomatoes, onions, cucumbers, served with your choice of dressing.

Spinach Salad

Spinach, red onions, feta cheese, strawberries, toasted almond slices, served with poppy seed dressing

Gyro Salad

Lettuce, tomato, red onions, Gyro meat, feta and tzatziki sauce. Served with pita bread.

Caesar Salad

Romaine lettuce, croutons, parmesan cheese, Caesar dressing

Side Salads

Garden, Caesar, or Spinach

Soup of the Day

By the Cup or Bowl

Chili

By the Cup or Bowl

Sandwiches, Burgers & More

All sandwiches and burgers are served with fries, homemade chips, or coleslaw. Substitute a side salad, cup of soup for an additional cost.

Club Sandwich

Smoked turkey, cheese, bacon or jalapeño bacon, tomato, and mayo. Served on toasted white or wheat toast.

Classic BLT

Bacon or jalapeño bacon, lettuce, tomato, mayo, served on your choice of white or wheat toast.

Philly Chicken Sandwich

Chicken, grilled onions, bell peppers, mushrooms, and provolone cheese served on a bun.

Philly Steak Sandwich

Steak, grilled onions, bell peppers, mushrooms, and provolone cheese served on a bun.

Classic Grilled Cheese

Your choice of cheese. Served on white or wheat bread.

Gyro

Beef & lamb with tzatziki sauce, tomatoes & onions.

French Dip

Ribeye meat on French bread. Served with au jus.

Pulled Pork Sandwich

Smoked pork seasoned with honey garlic BBQ sauce. Served on a toasted pretzel bun.

KC Wild Wings

Smoked pork shanks and BBQ sauce with fries.

Guinness Fish & Chips

Deep fried fish with French fries or homemade chips.

Half Pound Burger

(Burger, Cheeseburger, Bacon Burger, or Bacon Cheeseburger) Pick your own toppings, comes with french fries or chips.
    CHEESE:
    • Swiss
    • Cheddar
    • Pepper Jack
    • Provolone

    TOPPINGS:
    • Lettuce
    • Tomato
    • Jalapenos
    • Pickles
    • Onions
    • Sauteed Mushrooms
    • Mayo
    • Jalapeno Bacon extra cost

Beverages

      • Iced Tea
      • Hot Tea
      • Coffee
      • Pepsi Soft Drinks
      • Well Beverages
      • Domestic Beer
      • Imported Beer
      • Draft Beer
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness, especially if you have a medical condition.

Kids Menu

(11 & under) Served with a kids drink.
      • Corn Dog & Fries
      • Chicken Trender & Fries
      • Grilled Cheese & Fries


Hot Table Rock Grillin'

If the Table's Rockin'...Don't Bother Knockin'.

Your meat or seafood will be delivered to your table on a 650ºF rock where you cook to your liking. Served with three dipping sauces, your choice of salad, and two sides. Rocks are sprinkled with salt.

Step One

Choose your meat or seafood

      • 8 Oz Filet
      • Ribeye
      • Top Sirloin
      • Boneless Skinless Chicken Breast
      • Pork Tenderloin
      • Shrimp & Scallops
      • Ahi Tuna Steak
      • Add 3 Shirimp for additional cost
      • Add 2 Scallops for additional cost

Step Two

Choose three sauces with every order

      • Chimichurri
      • Thai Peanut
      • Teriyaki Glaze
      • Habanero Buffalo
      • Buffalo Sauce
      • Sweet Chili
      • Horseradish Sauce
      • Cocktail
      • Raspberry Chipotle
      • Garlic Butter
      • Honey Bourbon BBQ
      • Applewood Smoked
      • Bacon BBQ
      • Soy Ginger

Step Three

Choose two sides

      • French Fries
      • White Cheddar Mashed Potatoes
      • Baked Potato
      • Steamed Broccoli
      • Sautéed Asparagus
      • Homemade Chips

Step Four

Choose your salad

      • Garden Salad
      • Spinach Salad
      • Caesar Salad


Our Rockin' Rules

    • Meat, seafood, and vegetables can be cooked on the rock. Please refrain from putting black pepper, and sauces on the rock. They will burn. Please season and sauce food after it is cooked. Thanks!
    • Hot rocking is like fondue without the oil. Use your tongs like a spatula to release your meat and seafood if it adheres to the rock.
    • Watch children carefully. Even when the rock cools down some, it is never cool enough to touch.